Thank you to everyone who joined us for this amazing event.
Congratulations to Chef Graham Dodds from Central 214 for winning best okra recipe in the professionals’ category. Take a look at the winning dish!
Congratulations also go to Greg Brown for winning best okra recipe in the home cooks’ category!
We raised over $1500, tripling previous years’ fundraising efforts. Read wonderful summaries of the day’s events at Green Source DFW and D Magazine’s SideDish.
Photos courtesy of Spilt Coffee Creative.
