Congratulations Okrapalooza Winner – Chef Peter Barlow of Stephan Pyles Flora Street Cafe

Congratulations to our 2016 Okrapalooza winner – Chef Peter Barlow of Stephan Pyles Flora Street Cafe!

Okra three ways!

Texas blue-cornmeal tempura fried okra blossom filled with smoked brisket, and pachi pachi goat cheese.

Pickled okra seeds with Texas honey and pickled okra powder dusted on top.

Chef Peter Barlow's Okra Three Ways